Services & Products
Systems That Actually Work
From free calculators to done-for-you audits. Whether you need a restaurant profit consultant or DIY tools — pick the level of support that fits your operation.
From free calculators to done-for-you audits. Whether you need a restaurant profit consultant or DIY tools — pick the level of support that fits your operation.
What We Offer
Proven systems to find and fix the profit leaks bleeding your restaurant dry.
Quick-start profit diagnostic. Find your biggest leak in 10 minutes with 5 quick diagnostics and a one-page action checklist. Zero cost, zero commitment — just results.
Get Free Tuneup →The complete playbook for finding and fixing restaurant profit leaks. 8 modules covering food cost, labor, waste, theft, and supplier management with downloadable spreadsheets.
Get E-Book System →Real-time menu costing for food & alcohol. Update one ingredient price and watch every recipe, sauce, and menu item reprice automatically. AVT pricing included.
See Menu Engine →Complete 6-piston operating system: Menu + Sales Mix + Inventory + Labor + Banking + Insights. Theoretical vs Actual COGS. Priority Actions with $ impact. Command Center reports.
See Restaurant Machine →Expert Help
Hands-on help when you need an expert in your corner. We roll up our sleeves and work alongside you.
We dig into your numbers, find the leaks, and build you a custom action plan. Not a report — a roadmap with dollar amounts attached to every fix.
A 2-week intensive to rebuild your menu for profit. We cost every item, run the engineering matrix, and redesign your menu layout to push high-margin winners.
We audit your invoices, benchmark against market rates, and negotiate better terms with your vendors. Most clients see 3-8% reduction in COGS within 30 days.
PrimeShift audit analyzes your schedules, finds overstaffing, and builds optimized templates by daypart. We install the system your managers can use forever.
Going from 1 to 10 locations? We help with financing, legal structure, leaseholds, brand systems, and operational playbooks. Read our guide on how to open a second restaurant or explore franchise development.
Need quick answers? Book time with an experienced operator who's been in your shoes. Menu pricing, labor scheduling, vendor issues — whatever's keeping you up at night.
Specialty Program
Launching a food truck? Start profitable from day one.
Complete launch system for food truck entrepreneurs. We handle permits, menu engineering, equipment sourcing, route planning, and build your first 90-day operating plan. Everything you need to hit the street profitable.
Limited spots per month
No Cost Tools
Don't need consulting? Start with our free tools — the same spreadsheets we use in paid engagements.
The same Excel spreadsheets we use in paid consulting engagements. Food cost, prime cost, labor planning, menu engineering, and more. No login required.
Browse Calculators →Print-ready checklists, SOPs, waste logs, and cheat sheets. Pin them up in your kitchen and stop repeating yourself to your team.
Browse Templates →Deep dives on food cost control, labor optimization, supplier negotiation, and more. Real tactics from real operators — no fluff.
Read the Blog →Step-by-step walkthroughs for common restaurant challenges. From negotiating with suppliers to building your first P&L.
Browse Guides →Explore More
More tools and resources to help you decide
Free tools to full systems
Compare the stacks
Compare the stacks
Open vs closed ecosystem
Read more: The $3,000/Year Mistake — Business Partner Magazine
Grab the free 10-Minute Tuneup and find your biggest profit leak in one session. Struggling restaurant? Our turnaround consulting can help. Or start with the $9.99 E-Book system.